Investing in high-quality laundry equipment is a smart decision for any business in hospitality, healthcare, food service, or commercial laundry. But purchasing the right machines is only the first step—regular maintenance is key to keeping your washers, dryers, and accessories running smoothly for years.

At Mariot Kitchen Equipment, we supply and service a wide range of commercial and industrial laundry equipment across the UAE. To help you protect your investment, we've compiled essential maintenance tips that will extend the life of your laundry equipment and reduce costly repairs or downtime.


1. Read and Follow Manufacturer Guidelines

Each washing machine or dryer comes with a manufacturer's manual that outlines specific maintenance routines. Make sure your staff is familiar with:

  • Recommended cleaning procedures

  • Load size limits

  • Water and detergent usage

  • Daily, weekly, and monthly maintenance tasks

  • Safety precautions

Why it matters: Ignoring basic operational guidelines can lead to premature wear and tear or even void your warranty.


2. Clean the Lint Filter After Every Dry Cycle

One of the most common causes of dryer malfunction is a clogged lint filter. Lint buildup reduces airflow, increases drying time, and poses a fire hazard.

What to do:

  • Remove lint from the filter after every load

  • Clean the lint compartment thoroughly once a week

  • Check and clean exhaust ducts regularly

Mariot Kitchen Equipment dubai offers lint management systems and ventilation accessories for added safety and efficiency.


3. Inspect Water Hoses and Connections

Check water inlet hoses on washing machines for cracks, leaks, or blockages. Over time, hoses can wear out or loosen, leading to water damage and operational failure.

Maintenance Tip:

  • Inspect hoses monthly

  • Replace worn-out hoses every 12–18 months

  • Use stainless steel braided hoses for better durability

If your machine runs in a high-volume environment (like hotels or clinics), more frequent checks may be necessary.


4. Keep the Drum and Door Seals Clean

Residue from detergents, fabric softeners, and soiled laundry can build up inside the drum and around the door seal.

What to do:

  • Run an empty hot cycle with a descaling agent or vinegar once a month

  • Wipe the rubber door seal daily to prevent mold or mildew

  • Leave the door open between cycles to allow ventilation

This is especially important for front-load machines, which are prone to odor and residue buildup if left closed and damp.


5. Use the Right Detergents and Amounts

Using excessive detergent or the wrong type for your machine can cause soap buildup and reduce performance.

Pro Tip:

  • Use commercial-grade, low-suds detergent designed for your machine

  • Install automatic detergent dispensers to control dosage

  • Avoid bleach or corrosive agents that can damage components

At Mariot, we provide dosing systems and detergent dispensers that ensure accuracy and chemical safety.


6. Check for Balanced Loads

Overloading or underloading a machine can cause imbalanced spinning, damage internal components, or reduce washing effectiveness.

Best Practices:

  • Always follow load weight guidelines (e.g., 10 kg, 20 kg, 50 kg)

  • Use laundry carts or sorting bins to pre-weigh loads

  • Educate staff to recognize signs of imbalance like excessive vibration or noise

For high-speed washers, unbalanced loads can also strain suspension systems and bearings.


7. Schedule Routine Professional Servicing

Even with daily care, your machines should be inspected by a professional technician on a regular basis.

Mariot Kitchen Equipment offers:

  • Preventive maintenance contracts

  • Quarterly equipment inspections

  • On-demand repairs and part replacements

  • Annual machine diagnostics

Routine servicing helps identify issues before they become critical, ensuring maximum uptime and performance.


8. Clean Drain Pumps and Filters

Clogs in the drain pump or debris in the filters can prevent the machine from draining properly, causing overflow or cycle interruption.

What to do:

  • Check and clean the drain pump monthly

  • Remove coins, pins, or lint trapped in the filter

  • Ensure wastewater drains completely after each cycle

If your laundry operation processes towels or kitchen rags, more frequent cleaning may be necessary.


9. Monitor Electrical and Power Systems

Ensure that your laundry equipment is connected to the correct voltage and power phase (e.g., 3-phase for industrial machines).

Tips:

  • Never overload electrical outlets

  • Inspect circuit breakers regularly

  • Use surge protectors for sensitive electronics

  • Call an electrician if you notice flickering lights or machine shutdowns

Mariot provides installation assessments and can recommend safe, efficient electrical setups.


10. Train Your Staff

Proper maintenance starts with the people who operate the machines daily. Ensure all team members are trained to:

  • Load machines correctly

  • Choose the right wash/dry cycle

  • Clean machines before and after use

  • Report unusual noises, vibrations, or leaks immediately

We offer operator training during installation and through follow-up visits.


Why Preventive Maintenance Saves You Money

Skipping routine maintenance may seem like a way to save time, but it often leads to:

  • Higher energy bills due to inefficiency

  • More frequent machine breakdowns

  • Downtime that affects your business

  • Costly repairs or premature replacements

On the other hand, investing in consistent care can extend your machine's lifespan by several years, giving you greater return on your investment.


Mariot's Maintenance and Support Services

When you purchase laundry equipment from Mariot Kitchen Equipment, you don't just get a machine—you get ongoing service and support. Our offerings include:

  • Full equipment installation and commissioning

  • Preventive maintenance scheduling

  • Emergency repair services

  • Genuine spare parts availability

  • Operator training and user guides

  • Annual service contracts

We service equipment across Dubai, Sharjah, Abu Dhabi, and all UAE regions.


Contact Mariot Kitchen Equipment

Landline: +971 4 288 2777

Mobile: +971 50 995 5446

Email: admin@mariotkitchen.com

Visit Our Locations:

  • Dubai Branch: View Location

  • Sharjah Al Majaz Branch: View Location

  • Sharjah Factory: View Location

  • Abu Dhabi Branch: View Location

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